Sydneys most delicious hens party cooking class

A hens party where you actually feel amazing the next morning. Gather your crew, tie on an apron and cook your way through a stunning 3-course meal — with matching drinks included, every detail taken care of, and a dietitian making sure everything you eat is as nourishing as it is incredible.

Not your average hens night

Forget the crowded bar crawl or the restaurant booking telling you to shush all day.

A Grams of Health hens party cooking class is hands-on, hilarious and genuinely memorable - the kind of night where you're laughing over a pasta fail one minute and plating up a restaurant-quality dish the next. Every class is designed to feel effortless for the bride-to-be and her group.

You choose the menu theme, we handle absolutely everything else - the setup, the food, the drinks, the decorations. All you need to do is show up and celebrate.

What is included in a Social Cooking Class?

Everything is taken care of, show up and enjoy your time

Exclusive event space for 3 hours

Aprons, all equipment, take home recipe cards

Full tablescape: florals, linens, branded menus, place cards

Dedicated staff to guide and facilitate the experience

3 course meal and matching beverages

Available at our Caringbah studio or your venue

Menu Themes

Choose your culinary adventure. We offer three signature menu themes, each one a full 3 course experience with matching beverages.

Italian Feast

From fresh pasta to classic desserts - this is la dolce vita on a plate. A warm, crowd-pleasing menu perfect for any celebration.

Asian Street Food

Bold flavours, vibrant dishes and techniques your group will use long after the class is done.

Tapas and Tequila

Small plates, big flavours and the perfect excuse to shake up and pour a margarita. Our most social, vibrant menu - ideal for hens and groups who love a party atmosphere.

FAQs

Where do you host the private classes?

We have a venue in Caringbah or we can bring the experience to your workplace, home or preferred venue. We'll discuss logistics during the planning process to make sure everything runs smoothly.

How does payment work?

Once we've confirmed your event details, we'll send through a quote and invoice. A 50% deposit is required to secure your booking, with the balance due a week before the event date.

How far in advance should I book?

We recommend enquiring at least 4–6 weeks ahead to secure your preferred date and allow time for planning. For peak periods (November–January) we suggest booking earlier.

What do guests need to bring?

Nothing - we take care of everything including aprons, equipment, ingredients and beverages. Just show up ready to cook and have a great time.

Do you cater for dietary requirements?

Absolutely. Let us know your group's requirements when you enquire and we'll adapt the menu accordingly.

Can we pick our own theme?

Yes! All events are bespoke and we do our best to tailor them to your desires.

Ready to plan your event?

Every event is bespoke - we'll work with you to design the perfect experience for your group. Fill out the form below and we'll be in touch within 2 business days to start planning.